Browsing Tag

Uncommon Knowledge

The Uncommon Life

Sláinte! Here’s to the ‘Water of Life’ on St. Paddy’s

March 15, 2012

You might not feel particularly lively the morning after a festive St. Patrick’s celebration, but that doesn’t stop many from partaking in the “water of life” in celebration of Ireland. In other words, the rivers of Whiskey will flow on March, 17.

This golden-brown beverage has a rich history, so we thought we’d share a little more about Irish Whiskey.

Whiskey Stones

Whiskey Stones Gift Set
Uisce on the rocks, please.
Actually, whiskey as we know it came to be in Ireland. In the 6th century Monks used distilled grains as the base for medicines. They called it “Uisce Beatha,” in Goidelic, or “water of life,” thanks to its healing properties. (While some may argue that whiskey doesn’t have any healing properties, keep in mind that it is antiseptic and a pain killer.) Over time, the spirit became known as “whiskey,” a mispronunciation of “Uisce.”

Irish Spirit
Whiskey love spread across Europe over time. For example, to Scotland, where it developed in to Scotch. It’s said that Queen Elizabeth I enjoyed imbibing in the distilled drink, and Peter the Great once proclaimed, “of all the wines, the Irish spirit is the best.”

clover and little white flowers image by roens
Spell it how you want–just don’t spill it!
Irish Whiskey remains a favorite, and will certainly be enjoyed the world over on St. Paddy’s, but it’s competition has grown over time. English Whisky, and North American rivals like Canadian Whisky, Bourbon, and Tennessee Whiskey now compete with the original.

Each variety is unique, since the recipes are different. While we can’t help you distinguish the subtle taste differences between a Straight Bourbon and a single-malt Scotch, we can provide a little tip to help you determine wither it’s whiskey or whisky. Countries with an “e” in their name produce whiskey–like Ireland’s Whiskey. No “e” in the country means no “e” in the drink–like Scotch Whisky.

Whiskey Business
Since you won’t want to be caught drinking the wrong whiskey on St. Patrick’s Day, here are a few notes on what makes the original malt masterpiece truly Irish. First, as Tennessee Whiskey must come from Tennessee and Scotch must come from Scotland, Irish Whiskey must be distilled in Ireland or Northern Ireland from native ingredients. Also, true Irish Whiskey comes from a yeast-fermented grain mash that is aged in an oak barrel for a minimum of 3 years. Different brands of Irish Whiskey do have their own subtle flavors, so you’ll have options when it comes time to toast to good health. Sláinte!

</div align=”center”>

Shot Spilz Glasses
Sources: Little Shamrocks, Tullamore Dew, Whiskey Guild, Real Men Drink Whiskey, The Kitchn

Maker Stories

Yes, Mom. There is honey in my hair.

January 9, 2012


(image source, Lesley Anton)

For years, Los Angeles designer Lesley Anton used her empty honey bear bottle to hold dish soap at her kitchen sink. Her clever, eco-friendly idea led to the creation of cast porcelain Honey Bears, paying homage to what Lesley describes as an “iconic form that embodies the American kitchen.”

I was so inspired by Lesley’s dish soap idea that I looked up a few more uncommon uses for the sweet, sticky substance. I am a honey enthusiast. I take on the philosophy of Buddy the Elf: smearing it on toast, on pancakes, in tea, on apples, on peanut butter sandwiches, in lemonade, in cupcake recipes, on a spoon, through a straw. I thought it might be nice to incorporate honey into other domestic situations. Here are nine alternate uses for the iconic honey bear:

Skin moisturizer Mixed with eggs and flour, honey can cure dry winter skin. Add sugar and you have a cake!

Antiseptic When the glucose in honey is diluted in water or body fluids, hydrogen peroxide is gradually released. So dabbing some honey on a wound will not only keep it clean, but it will also prevent a bandage from sticking to the sore.

Energy booster When glucose is absorbed by the brain it reduces fatigue, so add some honey to water to create a quick and natural energy drink after a long night out.

Burn relief Honey has been known to sooth the sting in sunburn and other minor burns. Mix honey with petroleum jelly to create a cooling post-beach lip balm.

Hangover cure In case you weren’t impressed enough with the amazing glucose in honey, it also speeds the metabolism of alcohol, making a hangover pass more quickly.

Stain remover Honey can stand in as a pre-wash stain remover for fruit stains.

Hair conditioner Honey can clear buildup without stripping hair of its natural oils. It will also form a protective layer on hair preventing damage from styling products and other elements. Adding honey to some olive oil and buttermilk will make it easier to use.

Antifreeze Honey will not freeze but also has a considerably high boiling point so it will not evaporate, making it beneficial as antifreeze in the winter as well as in the summer. Some brands of antifreeze also choose to add honey as a thickening agent to coat the pipes of a radiator.

Golf balls Inside every golf ball is a smaller rubber ball filled with liquid. Up until the 1960s, that liquid was honey but has recently been replaced with a synthetic liquid with similar properties.

Who knew there were so many other uses for my favorite condiment? I was hoping it could be used to clean the drool off my keyboard. Will you be trying any of these natural home remedies?

info sourses: Life Hackery, Grandma’s Craft Guides, Modern Mechanix

The Uncommon Life

Marie Antoinette, Grace Kelly and the History of the New Year’s Toast

December 30, 2011

(source ChampagnePascal Vuylsteker)

In a couple days we will gather with and count down the New Year. Whether you are watching the ball drop from your television or in the center of Times Square, there most likely will be a glass of champagne in your hand. I was curious as to why we choose champagne for toasts on momentous occasions like weddings, birthdays and holidays and found out some pretty interesting knowledge.

(source NotCot)

For the longest time, champagne was mostly drunk by men who were attracted by the unofficial endorsement of royal and noble men. Men of all classes and statures flocked to the bubbly on a regular basis, but in the early 19th Century champagne manufacturers thought it was time to start appealing to women. In order to get the attention of ladies, bottles were designed with labels depicting beautiful scenes that like romantic dates, weddings and christenings (not as romantic but very important to women as a special event). The tactic worked but also influenced drinkers to save champagne for more special occasions instead of daily happy hour.

Most drinkers reach for a champagne flute, a tall thin glass that connoisseurs recommend for a better drinking experience. A flute will not over-expose the drink to oxygen and directs the nose toward the wine allowing for optimal flavor. However, coupe glasses are known to come in and out of style for their chic shape although they may weaken the flavor of champagne. They are rumored to have been made from a mold of Marie Antoinette’s left breast as a birthday present to her husband Louis XVI. They were meant to signify the drinks coming from the kindness of her heart. I prefer these shallow, bowl-like glasses because they make me feel like Grace Kelly.

(source Anatomy of a Classic)

However you choose to drink your champagne this New Year’s Eve, please do so safely. When combined with carbonated water, alcohol is consumed more rapidly and champagne’s bubbles work the same way. They aren’t lying when they say champagne goes right to your head!