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DIY Pain au Chocolat Croissant Kit

Flaky, buttery, fluffy croissants envelop rich dark chocolate batons in this decadent at-home baking experience.

$35.00

package_2 Arrives Fri, Nov 22 - Mon, Nov 25

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Made in USA

What Makes It Uncommon

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The secret to baking flaky, buttery, decadent pain au chocolat doesn’t require a trip to a French culinary class. Filled with high-quality ingredients, parchment, and instructions, this authentic kit teaches you how to laminate dough and craft a half dozen chocolatey croissants.

  • Includes premeasured ingredients; just add butter, eggs, and cream or milk.
  • Makes six pains au chocolat (chocolate croissants).
  • Takes about four and a half hours.
  • Made in New York.

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Measurements

Ingredients

Kit Ingredients
Wheat Flour, Granulated Sugar, Unsweetened Chocolate Cocoa Fat, Coarse Salt, Yeast, Soy Lecithin, Natural Vanilla Flavor

Item ID

59647

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