European Crepe Kit

In Europe, melt-in-your-mouth crepes are everyday street food that you can enjoy just about anywhere. But what to do when you aren't in Paris or Rome and that crepe craving strikes? Why, unbox this kit, of course. You’ll find the essentials you need to turn your own kitchen into a European-style creperie and whip up a serving of the warm, lacy delicacies anytime.

• Kit includes crepe batter mix and gianduja (hazelnut-chocolate) spread; both are made by a small family business in Italy using locally sourced ingredients and time-honored recipes from the Langhe and Piedmont regions.
• Master the crepe-making technique with the two included tools: a traditional wooden-handled crepe pan and a wooden spreader for achieving perfectly light and even layers of batter every time.
• Follow the simple instructions to prepare the batter and cook the crepes, then spread with the included gianduja or get creative with your own sweet and savory fillings—fruit, jam, nut butter, veggies, scrambled eggs, cheese…the only limit is your imagination.
• Batter mix and gianduja spread made in Italy. Crepe pan and spreader made in China. Kit assembled in New York.