Right On 'Cue
While the old masters worked in clay, bronze, and oils, the grillmaster in your life prefers charcoal, gas, and wood. Upgrade their arsenal and ability to create culinary works of art with three best-selling open-flame cooking tools.
Watch as they roast veggie slices, tofu, and other kebab favorites with a set of grommeted, reinforced
Mesh Grill Bags. Made from alder and Pacific cedar, the
Flavor Infusing Grill Wraps let backyard chefs pack smoky, savory notes into every morsel. A set of two
Himalayan Salt Skewers imparts subtle flavor and helps your food cook a bit faster. With a more nuanced taste than table salt, you’ll cement your title as king or queen of the ‘cue. Fire it up. Mesh Grill Bags made in China. Flavor Infusing Grilling Wraps made in Sandpoint, Idaho. Salt skewers made in Pakistan. Gift set assembled at Uncommon Goods in Brooklyn, NY.
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