Thai Curry Cooking Kit
Created by Somkiat and Pornpan Wongprasert
Arrives Wed, Apr 2 - Mon, Apr 7
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Independent Maker
Measurements
Set of 3
Each bag: 6" L x 8" H
Notes
Each curry makes two servings.
What you'll need from home: protein of choice, veggies, oil, rice (optional) and standard baking equipment.
Ingredients
Green Curry
Coconut milk*, sugar*, green chili*, salt, rice bran oil*, garlic*, shallot*, galangal*, lemongrass*, coriander leaves*, dried sweet basil leaves*, kaffir lime rind*, dried kaffir lime leaves*, dried sliced chili*, and acidity regulators (citric acid).
Panang Curry
Coconut milk*, salt, shallot*, sugar*, red chili*, rice bran oil*, garlic*, lemongrass*, galagal*, coriander leaves*, dried kaffir lime leaves*, dried sliced chili*, kaffir lime rind*, and acidity regulators (citric acid).
Red Curry
Coconut milk*, salt, sugar*, red chili*, rice bran*, galagal*, garlic*, shallot*, lemongrass*, dried sweet basil leaves*, coriander leaves*, kaffir lime rind*, dried kaffir lime leaves*, dried sliced chili*, and acidity regulators (citric acid).
*organic. Contains coconut. Manufactured in a facility that also processes peanuts.
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