The Specialty Craft Cocktail Kit

You can make a G&T in one minute flat, and sometimes that will do. But if you want a one-of-a-kind artisanal drink, you need a skilled mixologist--like the top bartenders who created the craft cocktails in these kits. They've carefully chosen ingredients (like pine-smoked lapsang souchong, bespoke pineapple shrub, and cherry bark vanilla bitters) to enhance, mirror, and balance the spirits' flavor notes. Everything you need is included: small-batch syrups, unique bitters, garnishes, recipes, and even a Japanese-style jigger. All you add is liquor. Made in New York City.

Crank It to 11: An old-fashioned that takes the rock of whiskey and adds the roll of smooth cherry flavor.

Homestead Old Fashioned: A classically minded, cozy sip that'll be the cherry on top of your night in.

Sea Fog: A seaweed infusion that connects to rum's mighty maritime roots.

Sepal & Spice: An old-fashioned with a gorgeous garden of botanicals.

Nalani's Adventure: A sunny beach day in a glass, with gin, coconut, and banana.

Theobroma: In this old-fashioned, the elixir of the gods (mezcal or tequila) meets the food of the gods (chocolate), with cold brew coffee and orange as supporting players.

Blood & Sage + Dragon Tears (two recipes)—Blood & Sage: The citrus and bubbles of a bracing blood orange ginger ale vitalize this vernal coupe of vodka and the perfectly seasonal herbal sage syrup in a crisp, clean mimosa riff.

The Weekender: A vodka-based Bloody Mary packed with savory surprises.

Dragon Tears: Slay the night in style with an oolong-infused vodka old fashioned with lemon and chai, made extra toasty by a fiery finishing touch.

Feather Billet + The Beat Goes On (two recipes)—Feather Billet: Pep up the average paloma with the richness of añejo tequila and the bright stylings of sparkling pink grapefruit, rose syrup, and chocolate mole bitters. The Beat Goes On: Vanilla, ginger, cardamom, cinnamon, and mojo syrup add layers of complexity and deliciousness to this tequila-based cocktail.

Ginger and Jasmine and Pear! Oh My! + The Slow Rush (two recipes)—Ginger and Jasmine and Pear! Oh My!: A harmonious blend of pear, jasmine, and mint infused with vodka, creole bitters, and ginger ale. The Slow Rush: a tantalizingly chilled cocktail that infuses vodka with a rich blend of coffee, cherry, orange, chocolate, and vanilla, offering a refreshing twist on the classic coffee old fashioned.